Saturday, July 20, 2013

Dinner in a Pie Pan

Here's another dish you can try on the grill that'll wow your family and friends and is easy to make.Paella is it's name and it's origin is from Valencia on the east coast of Spain but it's become popular in many different parts of the world.The main ingredients are rice vegetables and seafood and depending on the region Paella can have different types of the  main ingredients.Today I'm sharing my version of it but you can use the basic idea and add or subtract what you like.
Ingredients: 1 cup uncooked Spanish rice mix
1/2 Onion 
1 Tomato
6 Large peeled shrimp
2 Skinless chicken thighs
1/2 Teaspoon paprika 
1/4 Cup chicken broth
1 Jalapeño pepper
Step1:Clean chicken thighs and season with black pepper and garlic powder then dice tomato,onion and chop the jalapeño pepper.
Step2:Place rice,chicken,shrimp,diced vegetables and broth in a disposable pie pan and sprinkle with paprika and olive oil then seal the pan in foil.

Step3:Place foil covered pan on grill for 30 minutes.You can serve one pan per person or one for two people depending on who you're cooking for.
I hope you and yours enjoy it until next time stay hungry and geeky my friends.


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